St. Andrew Mineral Water
High quality mineral water, like the St. Andrew brand, is a completely natural product that springs from below the earths surface and cannot be manufactured. In contrast to other types of bottled waters, such as those labeled as natural, spring or table water, natural mineral water must come from a recognized and protected source, be of known and consistent quality, and be naturally wholesome without any chemical treatment. Mineral water sources in the United States are very limited due to the fact that the hydro-geological conditions necessary for their existence are not abundantly present. Currently, only a relatively small number of brands of mineral water are sold in the United States while most are imported from Europe.
The source of St. Andrew Quality Natural Mineral Water is one of four springs in the Baldovce spa region of northeastern Slovakia, which boasts a long history and tradition. The water was first bottled in 1876 for export to other European countries. Due to its stable, well-balanced mineral content, consumers can expect the same great-tasting product every time. Its unique, consistent flavor forms the basis of its market appeal.
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